Being formerly a computer scientist, I have always been passionate about the different cultures and remain eager to get to know the history in its tiniest details.
Of Amazigh descent and having ancestors who were farmers a long ago, I have always had this fascination for spices and terroir products in general, things that I consider as a cultural vector that allows different gastronomies all over the world to be distinguished, I am keen to make you travel while staying in your dining rooms.
This respect I have towards the authenticity and the farming work inspired me to create this website and looking forward to suggesting the best products coming from the native land of culture. This is done while sticking to an ethical rule of buying directly from the producers in order to promote their efforts and paying them back at the fairest price tag.
Wishing you an excellent visit ! :-)